Quick Answer: How Long Does Pumpkin Pie Last In The Freezer?

If the pumpkin pie was sitting at room temperature in the store, it can continue to be stored on your counter until the sell-by date. In general, store-bought pies last about 2 to 4 days after their printed date in the refrigerator and about 6 to 9 months in the freezer.

How long can you freeze a pumpkin pie?

Freeze the pie for up to a month. Remove the pumpkin pie from the freezer and keep it in the fridge 10-12 hours before you want to serve the pie. If you thaw it at room temperature, the filling may “weep,” resulting in a soggy crust.

Does frozen pumpkin pie go bad?

Frozen homemade pumpkin pie will stay good for up to one month if you want your bake your dessert ahead of Thanksgiving.

How can you tell if pumpkin pie has gone bad?

The easiest way to tell if your pumpkin pie has gone bad is to smell and look at it. Rancid pumpkin pie may have discolorations or promote mold formations. Also, if your pumpkin pie is giving out an off smell against its delicious, pleasant aroma, you should discard it in the trash.

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Can you freeze an already baked pumpkin pie?

Can you freeze a pumpkin pie after baking? You can freeze a pumpkin pie before or after baking —though we recommend letting a baked pie come all the way to room temperature before freezing. This is because you want the pie to freeze as quickly as possible.

Can I freeze a Costco pumpkin pie?

This pie freezes beautifully! I recommend freezing it the day you buy it. I also really suggest slicing up the pie before you freeze it but don’t take the slices out of the Costco pie container, just pop the whole container in your freezer.

Can pumpkin pie make you sick?

It is unlikely that adding pumpkin spice to your food will cause food poisoning, but pumpkin products can cause some nasty illnesses in rare situations. Understanding how pumpkins can become poisonous to humans may protect you from a food poisoning incident or help you identify pumpkins as the source of your illness.

How long can pumpkin pie last?

Freshly baked pumpkin pie will keep for about 3 to 4 days in the fridge; cover loosely with aluminum foil or plastic wrap. Because pumpkin pie is delicious cold, you can serve it straight from the fridge (with plenty of whipped cream, if you please).

Does pumpkin pie mold?

Since the filling in a pumpkin pie is so moist and tender, it has a lot of potential to grow mold and bacteria, both of which thrive in wet, warm environments. When left on the counter at room temperature, your pie may even start to grow moldy after just one or two days! That is not nearly enough time!

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How do you store a pumpkin pie?

When left at room temperature, bacteria can easily multiply. After baking the pie, let it cool, then wrap it completely in plastic wrap or aluminum foil. Store the wrapped pie in the refrigerator up to two days ahead of Thanksgiving.

Should store bought pumpkin pie be refrigerated?

As the food safety specialists at the Louisiana State University Agricultural Center point out, commercially produced pumpkin pies have preservatives and other ingredients added to make them shelf-stable. Once you have cut into the store-bought pies, they should be refrigerated.

Should pumpkin pie be refrigerated?

The best practice is to refrigerate any pies that are custard based and that does include pumpkin pie. Other pies made with milk and eggs such as custard pie or cheese cake should be treated similarly. Then, they must be refrigerated after baking.

Why are store bought pumpkin pie not refrigerated?

Why are store bought pumpkin pies not refrigerated? The main reason store bought pies (of any kind) are not refrigerated is because they contain preservatives that make them shelf-stable. This means that you can leave them on the counter overnight, and they will still be good for a few days.

How long can you keep a pie?

Fruit, pumpkin, pecan, custard and chiffon pies can be safely stored in the refrigerator for 3-4 days, according to the chart and FDA guidelines. But many pies ― especially fruit ― are best eaten within just a couple of days. “Apple, to me, after two days it’s just not gonna taste good,” Wilk said.

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