Readers ask: What Can I Use In Place Of Pumpkin Pie Spice?

Best substitute for pumpkin pie spice

  • 2 tablespoons cinnamon.
  • 2 teaspoons ground ginger.
  • 2 teaspoons ground allspice.
  • 1 teaspoon ground cloves.
  • 1 teaspoon ground nutmeg.

Can I use cinnamon instead of pumpkin pie spice?

In a pinch, ground cinnamon makes a great pumpkin pie spice substitute. Use a little nutmeg too, if you have it.

How do I substitute pumpkin pie spice for individual spices?

To use pumpkin spice instead of individual spices, add up the volume (likely, teaspoons) of individual spices and use that amount of pumpkin spice. How many teaspoons are in an ounce of pumpkin pie spice? There are 6 teaspoons in 1 ounce of pumpkin pie spice.

Can you use allspice in place of pumpkin pie spice?

Is allspice the same as pumpkin spice? Not at all. Ground allspice (along with some other spices) is a standard ingredient to make pumpkin spice. If ever you come across any recipe that requires a combination of cinnamon, ginger, nutmeg, allspice, and/or cloves, replace it with equal amounts of this spice blend.

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Can you use apple pie spice in place of pumpkin pie spice?

Apple pie spice is almost identical to pumpkin pie spice. It usually includes cinnamon, nutmeg, and allspice, and is merely lacking the ginger you’ll find in pumpkin pie spice (via McCormick). Whether you substitute it with apple pie spice, cinnamon, or a homemade pumpkin spice blend, you’re bound to bake up a hit.

What can I use if I don’t have pumpkin spice?

A standard recipe for pumpkin pie spice calls for 3 tablespoons ground cinnamon, 2 teaspoons each ground ginger and nutmeg and 1 1/2 teaspoons ground allspice —add 1 1/2 teaspoons ground cloves if you like or already happen to have some. Whisk together, then store in an airtight container, such as an empty spice jar.

Can I substitute nutmeg for pumpkin pie spice?

Since it contains nutmeg and other similar spices, you can easily replace nutmeg with pumpkin pie spice in equal quantities in most recipes. Pumpkin pie spice is a spice blend made with nutmeg, cinnamon, allspice, and ginger. It has a similar taste to that of nutmeg and can be swapped in at a 1:1 ratio.

Are pumpkin pie spice and allspice the same?

Pumpkin pie spice and apple pie spice are blends that you can substitute for an equal measure of ground allspice, even if you’re not making pie. Pumpkin pie spice usually blends allspice with cinnamon, ginger, nutmeg and cloves.

Can you substitute pumpkin pie spice for ground cloves?

Pumpkin Pie Spice This is another well rounded substitute, and again, just like allspice it holds the inclusion of cloves, among other essential spices. There is that hint of pumpkin though, so you are going to taste a slight difference, but not enough to interfere with the recipe.

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What’s the difference between pumpkin pie spice and apple pie spice?

Apple pie spice is made of cinnamon, nutmeg, allspice, ginger, and occasionally cardamom. Pumpkin spice includes a combination of those ingredients except for cardamom, but the key difference between the two is that pumpkin spice contains cloves.

What is pumpkin spice made of?

Pumpkin pie spice, also known as pumpkin spice, is an American spice mix commonly used as an ingredient in pumpkin pie. Pumpkin pie spice is similar to the British and Commonwealth mixed spice. It is generally a blend of ground cinnamon, nutmeg, ginger, cloves, and sometimes allspice.

Can you leave ginger out of pumpkin pie?

Pumpkin pie spice is another option to consider. It’s typically a blend of ginger, cinnamon, nutmeg, and allspice. These substitutes will change the flavor and color of the dish slightly but will work just fine in a pinch.

What flavors are in pumpkin spice?

The pie’s characteristic taste comes from cooked squash mingling with a spice mixture: cinnamon, nutmeg, ginger, and clove or allspice. The pumpkin spice latte recipe is a closely guarded Starbucks secret.

What is the difference between pumpkin pie spice and gingerbread spice?

It’s pretty much the same ingredients. Well it IS mostly the same ingredients, but the ratios are different and it will yield a different flavor. Pumpkin pie spice is heavy on cinnamon, whereas gingerbread spice has a balance of cinnamon, allspice, and ginger. It really does add a different and unique flavor.

What does pumpkin pie spice taste like?

A McCormick original since 1934, there’s nothing quite like the warm taste of pumpkin pie spice! It brings the spicy-sweet flavor of cinnamon and ginger to desserts, drinks and savory dishes.

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