What Can I Substitute For Pumpkin Pie Spice?

Best substitute for pumpkin pie spice

  • 2 tablespoons cinnamon.
  • 2 teaspoons ground ginger.
  • 2 teaspoons ground allspice.
  • 1 teaspoon ground cloves.
  • 1 teaspoon ground nutmeg.

Can I use cinnamon instead of pumpkin pie spice?

In a pinch, ground cinnamon makes a great pumpkin pie spice substitute. Use a little nutmeg too, if you have it.

Can I use allspice instead of pumpkin pie spice?

Is allspice the same as pumpkin spice? Not at all. Ground allspice (along with some other spices) is a standard ingredient to make pumpkin spice. If ever you come across any recipe that requires a combination of cinnamon, ginger, nutmeg, allspice, and/or cloves, replace it with equal amounts of this spice blend.

How do I substitute pumpkin pie spice for individual spices?

To use pumpkin spice instead of individual spices, add up the volume (likely, teaspoons) of individual spices and use that amount of pumpkin spice. How many teaspoons are in an ounce of pumpkin pie spice? There are 6 teaspoons in 1 ounce of pumpkin pie spice.

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What is pumpkin pie spice made of?

Pumpkin Pie Spice is just a combination of those yummy “warm” spices that we all reach for in our fall and holiday baking. Cinnamon, nutmeg, cloves, allspice and ginger -that’s it! Now whenever a recipe calls for the typical blend of fall spices like cinnamon, nutmeg, etc.

What can I use if I don’t have pumpkin spice?

A standard recipe for pumpkin pie spice calls for 3 tablespoons ground cinnamon, 2 teaspoons each ground ginger and nutmeg and 1 1/2 teaspoons ground allspice —add 1 1/2 teaspoons ground cloves if you like or already happen to have some. Whisk together, then store in an airtight container, such as an empty spice jar.

What can I substitute for pumpkin?

Butternut, buttercup, honeynut and acorn squashes are all suitable substitutes. Each of these types of squash has a similar texture to pumpkin and some natural sweetness.

Can you substitute apple pie spice for pumpkin pie spice?

Apple pie spice is almost identical to pumpkin pie spice. It usually includes cinnamon, nutmeg, and allspice, and is merely lacking the ginger you’ll find in pumpkin pie spice (via McCormick). Whether you substitute it with apple pie spice, cinnamon, or a homemade pumpkin spice blend, you’re bound to bake up a hit.

What is the difference between pumpkin pie spice and allspice?

These spice mixes typically contain a mixture of allspice and other spices that are similar in flavor. Pumpkin pie spice usually blends allspice with cinnamon, ginger, nutmeg and cloves. Apple pie spice is usually heavier on the cinnamon, while also incorporating allspice and nutmeg.

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Can you substitute pumpkin pie spice for nutmeg?

Since it contains nutmeg and other similar spices, you can easily replace nutmeg with pumpkin pie spice in equal quantities in most recipes. Pumpkin pie spice is a spice blend made with nutmeg, cinnamon, allspice, and ginger. It has a similar taste to that of nutmeg and can be swapped in at a 1:1 ratio.

What’s the difference between pumpkin pie spice and apple pie spice?

Apple pie spice is made of cinnamon, nutmeg, allspice, ginger, and occasionally cardamom. Pumpkin spice includes a combination of those ingredients except for cardamom, but the key difference between the two is that pumpkin spice contains cloves.

Can you substitute pumpkin pie spice for ground cloves?

Pumpkin Pie Spice This is another well rounded substitute, and again, just like allspice it holds the inclusion of cloves, among other essential spices. There is that hint of pumpkin though, so you are going to taste a slight difference, but not enough to interfere with the recipe.

What does pumpkin pie spice taste like?

A McCormick original since 1934, there’s nothing quite like the warm taste of pumpkin pie spice! It brings the spicy-sweet flavor of cinnamon and ginger to desserts, drinks and savory dishes.

What flavors with pumpkin?

What Goes Well With Pumpkin?

  • Spices: nutmeg, cinnamon, allspice, cloves, ginger, chilies, Cajun spice, cayenne, pepper, and vanilla.
  • Dairy: cream cheese, cream, milk, butter, whipped cream, browned butter, and vanilla ice cream.
  • Savoury: almonds, pecans, walnuts, hazelnuts, rice, and oats.

What is pumpkin spice used for?

Use pumpkin pie spice to flavor your favorite fall pies, muffins, cookies, and cakes. You can also use it to spice up your whipped cream, yogurt, lattes, oatmeal, or roasted fall veggies. It is a great spice to have on hand during the chilly fall months.

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Why is it called Pumpkin Spice?

Pumpkin spice is a blend of cinnamon, nutmeg, and cloves. It was originally called pumpkin pie spice, and as the name implies, was meant specifically for flavoring pumpkin pies. Contrary to popular traditional reimagining, pumpkin pie likely didn’t make its debut at the first Thanksgiving.

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